Sous Chef Jobs in Dubai | Conrad Hotels
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value
Conrad Dubai is looking to hire a Sous Chef specialized in Korean Cuisine to manage all aspects of the kitchen of Kimpo Restaurant A Sous Chef for Kimpo will work closely with the Executive Chef to deliver an excellent guests experience while managing food provisions, assisting with guests’ queries, and controlling costs
- Manage all aspects of the kitchen including operational, quality and administrative functions
- Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislation
- Assist in positive outcomes from guest queries in a timely and efficient manner
- Ensure the consistent production of high quality food through all hotel food outlets
- Manage customer relations when necessary, in the absence of the Executive Chef
- Specialized in Korean Cuisine.
- Relevant experience in a similar role in a Korean restaurant.
- A creative approach to the menu creation and food production.
- Excellent communication skills in English.
- Ability multi-task and meet deadlines.
For more details, please scroll down & see the details.
|Title||Sous Chef Jobs in Dubai | Conrad Hotels|
|Hiring Organization||Hilton Hotels & Resorts|
|Job Location||Sheikh Zayed Road, PO Box 115143, Dubai, Dubai, 0, United Arab Emirates|
|Employment Type||Full Time|
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*This Jobs was Originally Posted on Hilton Hospitality company Job Site..