Head Chef - American Cuisine | FIVE Hotels and Resorts Careers
Position: Head Chef- American Cuisine
As head chef, you will join a committed culinary team, driven with the intent of delivering ‘FIVE-star’ culinary experiences to an international diaspora in the heart of vibrant Dubai and Zurich
Responsibilities:
- Assists Executive Chef in the supervision of all colleagues engaged in the kitchen.
- Holds meeting with the colleagues in each particular kitchen to discuss what has been carried out in the Chef’s meeting and some other issues.
- Establishes culinary standards for the specialty of each kitchen which includes banqueting that caters to a number of guests.
Requirements:
- A Head Chef who has worked in and understands high volume operations. Someone who is always a step ahead and is a passionate innovator while being a true culinary enthusiast
- Must have an ability to manage and build a team that leaves a mark on every dish that is served.
- Expresses the FIVE Vibe by delivering exquisite culinary experiences
For more details, please visit…
| Title | Head Chef – American Cuisine | FIVE Hotels and Resorts Careers |
| Hiring Organization | FIVE Hotels and Resorts |
| Job Location | Dubai, UAE |
| Date Posted | Aug/05/2022 |
| Base Salary | AED |
| Employment Type | Full Time |
| Valid Until | N/A |
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*This Jobs was Originally Posted on FIVE Hotels Jobs Site..