Job: Full Time
Abu Dhabi, UAE

Job Description
Rosewood Abu Dhabi is looking for a creative and refined Chef to join our Culinary Team! This position of Demi Chef de Partie is responsible to prepare food items in any section of the kitchen assigned by the Sous Chef according to standard recipes at the highest quality level.

Responsibilities:

• Take reasonable care of their own health and safety.
• Take reasonable care of the health and safety of a person and the workplace, that may be affected by their acts or omission at work;
• Cooperate with full compliance with Hotel’s developed OSHMS policies, OSHMS procedures & operational works instruction in order to protect the health and safety of the people.
• Report to immediate supervisor any situation which they have reason to believe could present a hazards and which they cannot themselves correct;

Requirements:

• Minimum four years’ culinary/kitchen experience in an international environment. 
• Must have full knowledge of cooking and presentation of food for all departments in this kitchen.
• Knowledge of sanitation requirements in handling food.
• High school diploma; culinary certificate preferred.

For more details, please scroll down & see the details.

Rosewood Hotels